tobermory's Diaryland Diary

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Weekend food round-up

Saturday:
Breakfast: soft boiled egg, ½ piece of toast.
Lunch: cottage cheese snack-pack, cherries.
Dinner: 4 pieces of bread (why! Why can’t I say no!), small side salad, broiled escolar (flakey white fish) w/ 4 spears of asparagus, couscous, broiled fennel. 1 glass prosecco, 1 ½ glasses of red wine, 1 glass of vin santo. 5 small cookies/biscotti.

Sunday:
Odd day – I had only one meal at P.F. Chang’s: chicken lettuce wraps (this is an appetizer – I gave one wrap to my niece in exchange for the crab Rangoon), cup of hot & sour soup, one crab Rangoon, three glasses of iced tea. It took every ounce of will power not to dig through the fridge

Weekend Exercise: none, unless you consider leisurely walking at an antiques fair and a mall. I don’t, but I guess it was better than sitting around on the couch.

2:01 p.m. - 2007-07-02

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